Stamp High Quality Dessert and Savory Solutions for Discerning Chefs Stamp

Stamp-white Cocoa Powder | Chocolate Products for Ice Cream Stamp-white

Cacao Barry Extra Brute Cocoa Powder 22-24%

Xbrute

Product Details

Code: XBRUTE


Units per master case: 6

Pack Size: 2.2 LB BAG

Dietary Tags: All Natural

Luminous and intense red, very flavorful. For covering truffles or a copper-colored powdering.

Uses: Ideal product for mousses, creams, biscuits, ice-creams, sorbets, confectionery coverings, decoration, hot chocolates.

Ingredients: Cocoa Powder (22-24% Cocoa Butter)