Stamp High Quality Dessert Ingredients Stamp

Stamp-white Gelato & Ice Cream Ingredients Stamp-white

Montebianco Gianduia (Chocolate/Hazelnut) Paste

294006

Product Details

Code: 294006

Cold process


Units per master case: 2

Pack Size: 6.6 lb Can

Milk based gelato/ice cream flavor. A balanced mixture of hazelnut and chocolate flavors.

Use as a flavor in ANY cold process application: gelato, ice cream, whipped cream, butter cream and mousses. Or, variegate toasted hazelnuts or hazelnut croquant for a great texture and layer of flavor for your gelato.

Ingredients: hazelnut paste, sugar, vegetable oil, cocoa, coloring (E 150a plain caramel), emulsifiers (E 322 lecithins, E 471 mono-diglycerides of fatty acids), flavors