High Quality Dessert and Savory Solutions for Discerning Chefs
High Quality Dessert and Savory Solutions for Discerning Chefs
Dried Fruits & Fruits In Syrup
Code: MOROCCAN
Units per master case: 12
Pack Size: 4.9 lb Tin
Dietary Tags: N
Hand picked and 100% crown packed by hand in light syrup. Each apricot half is firm, in-tact, and ready to garnish your finest pastries.
Uses: fruit tarts, Danish pastries, Bourdalou, garnish for mousse cakes, savory dishes, or any other application where taste and presentation are important
Ingredients: apricot halves, water, sugar
To order, Call
International 650-583-4114
© 2012 Marque Foods, Inc.