Vanilla Products
This exotic Tahitian variety of vanilla, originally grown only in French Polynesia, has spread throughout the Pacific Basin and is now cultivated in the lowlands of Papua New Guinea. Extracted from plump, flavorful, finely cured beans, this vanilla produces a taste, which is fruity, with floral notes of cherry that linger on your palate during a long lush finish.
Organic
Ingredients: Vanilla Beans from Papua New Guinea